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Products >Food preservatives

Food-Grade Plant-Originated Compound Preservatives

Introduction

Properties: Food-grade plant-originated compound preservatives are composed of the extracted, isolated and purified active substances of cinnamon, cassia and orange peel. After 8 years of research and development, 32 patents have been obtained. Through strict third-party safety testing, food-grade plant-derived compound bacteriostatic-inhibiting agents can perfectly compare with traditional preservatives in efficacy, and are committed to providing natural, healthy and innovative bacteriostatic-inhibiting solutions for food, cosmetics, feed and other industries.

Advantages


Item and Standard

ITEM

Appearance

Dissolvability

Stability

Oil-soluble preservatives

Yellowish-brown transparent liquid

Soluble in oil, alcohol and ether

Stable to acid and alkali, stable to light and temperature

Water-soluble preservatives

Creamy white emulsion

Soluble in water

Stable to acid and alkali, stable to light and temperature


Application

Applicable scope: Meat products, bean products, baked foods, condiments, sauces, edible oils, canned foods, aquatic products,

fruits and vegetables, dry goods, Fried goods, whole grains, beverages, instant food.

Usage£ºThe product is oil soluble and requires increasing solvent (according to actual demand).

Amount of usage£ºThe recommended amount of usage is 0.05%

Package

25kg


Storage

Please reading safety data sheet before carrying or using the product.

Cool and dry, keep tightly closed, quality guarantee period is two years.



Product Info: MSDS:

CONTACT US



Ms Ning ning| Marketing Department
T:+86-532-66720179  M:+86-13455518561/+86-15092119928

Mail:cuiningning@bionutrichem.com

Address: RM1111,Tower B, Haidu International

NO205 Zhengyang Middle RD, Chengyang District , Qingdao, Shandong Province , China.