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Introduction |
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Properties: Food-grade plant-originated compound preservatives are composed of the extracted, isolated and purified active substances of cinnamon, cassia and orange peel. After 8 years of research and development, 32 patents have been obtained. Through strict third-party safety testing, food-grade plant-derived compound bacteriostatic-inhibiting agents can perfectly compare with traditional preservatives in efficacy, and are committed to providing natural, healthy and innovative bacteriostatic-inhibiting solutions for food, cosmetics, feed and other industries.
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Advantages |
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Item and Standard |
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Application |
Applicable scope: Meat products, bean products, baked foods, condiments, sauces, edible oils, canned foods, aquatic products,
fruits and vegetables, dry goods, Fried goods, whole grains, beverages, instant food.
Usage£ºThe product is oil soluble and requires increasing solvent (according to actual demand).
Amount of usage£ºThe recommended amount of usage is 0.05%
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Package |
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25kg |
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Storage |
Please reading safety data sheet before carrying or using the product.
Cool and dry, keep tightly closed, quality guarantee period is two years.
Ms Ning ning| Marketing Department
T:+86-532-66720179 M:+86-13455518561/+86-15092119928
Mail:cuiningning@bionutrichem.com
Address: RM1111,Tower B, Haidu International
NO205 Zhengyang Middle RD, Chengyang District , Qingdao, Shandong Province , China.